The Oasis Room
The Oasis Room is our in-house private party room. It can accommodate up to 110 people or it can be divided into two rooms for parties of 50 people or under. Please note that we do have a minimum of 35 guests and dates do book up quickly. Call today to reserve The Oasis Room for your next event! Menus and packages can be customized upon request.
Click here for information regarding our off-premise catering at venues such as hotels, offices, synagogues, private residences and more.
For more information, please Email Ahuva@traditionseatery.com or call (516) 295-3630 ext. 201
Package 1
$38.95 per person
Passing of Hors d'Oeuvres
Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Chicken Nuggets
Pre-Set on the Tables
Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water
Appetizer
Chicken Gumbo Soup
or
Caesar Salad with Garlic Bread
Main Course
Duet of Herbed Grilled Chicken & Filet of Beef
Served with Sweet Potato Muffin and Roasted Vegetables
Dessert
Homemade Apple Strudel
or
Hot Chocolate Soufflé with a Scoop of Vanilla Ice Cream
Coffee & Tea
Ivory Linen Tablecloths & Napkins
Wine & Liquor to be supplied by host and must be Mevushal
The cost will be $38.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.
Package 2
$48.95 per person
Passing of Hors d'Oeuvres
Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Beef Satay
Pastrami-Wrapped Chicken Kabobs
Pre-Set on the Tables
Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water
Appetizer
A Hotdog Served With Poppers
or
House Salad
Romaine Lettuce, Avocado, Cherry Tomato, Red Onion Shavings Topped with Terra Sticks and a Country French Dressing
Main Course
London Broil
or
Herb Grilled Chicken Breast
or
Broiled Alaskan Salmon
Served with Smashed Potatoes and Snap Peas with Roasted Pearl Onions
Dessert
Hot Chocolate Soufflé with a Scoop of Vanilla Ice Cream
or
Hot Apple Crisp
Coffee & Tea
Ivory Linen Tablecloths & Napkins
Wine & Liquor to be supplied by host and must be Mevushal
The cost will be $48.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.
Package 3
$59.95 per person
Passing of Hors d'Oeuvres
Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Chicken Fingers
Pastrami-Wrapped Chicken Kabobs
Pre-Set on the Tables
Crown Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water
Appetizer
Chicken Gumbo Soup
or
Balsamic Chicken on a Bed of Cous Cous
or
House Salad
Romaine Lettuce, Avocado, Cherry Tomato, Red Onion Shavings Topped with Terra Sticks and a Country French Dressing
Main Course
Jumbo Rib Steak Topped with Fried Onions
or
Dark Meat Balsamic Chicken
or
Filet Of Salmon
Served with Baby Roasted Potatoes and tied bundle of Vegetables
Dessert
Three-part sampler plate of Seasonal Fruit, Cinamon Bun and Ice Cream
Coffee & Tea
Ivory Linen Tablecloths & Napkins
Wine & Liquor to be supplied by host and must be Mevushal
The cost will be $59.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.
Package 4
$54.95 per person
Pre-Set on the Tables
Two-Tone Challah Rolls
Cole Slaw, Pickles
Assorted Sodas & Water
Appetizer - Family Style
Chef Salad with Turkey Breast, Sliders, Blooming Onion and Hot Poppers
Soup Course
Chicken Gumbo Soup
Main Course
Duet of Tenderloin Steak topped with Fried Onions and Herb Grilled Chicken Breast
Served with Julienne Vegetable and Smashed Potatoes
Dessert
Hot Chocolate Soufflé with Ice Cream
or
Apple Crisp
Coffee & Tea
Ivory Linen Tablecloths & Napkins
Wine & Liquor to be supplied by host and must be Mevushal
The cost will be $54.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.
