The Oasis Room

The Oasis Room is our in-house private party room. It can accommodate up to 110 people or it can be divided into two rooms for parties of 50 people or under. Please note that we do have a minimum of 35 guests and dates do book up quickly. Call today to reserve The Oasis Room for your next event! Menus and packages can be customized upon request.

 Click here for information regarding our off-premise catering at venues such as hotels, offices, synagogues, private residences and more.

For more information, please Email Ahuva@traditionseatery.com or call (516) 295-3630 ext. 201

Package 1

$38.95 per person

Passing of Hors d'Oeuvres

Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Chicken Nuggets

Pre-Set on the Tables

Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water

Appetizer

Chicken Gumbo Soup
or
Caesar Salad with Garlic Bread

Main Course

 

Duet of Herbed Grilled Chicken & Filet of Beef
Served with Sweet Potato Muffin and Roasted Vegetables

Dessert

Homemade Apple Strudel
or
Hot Chocolate Soufflé with a Scoop of Vanilla Ice Cream

Coffee & Tea

Ivory Linen Tablecloths & Napkins

Wine & Liquor to be supplied by host and must be Mevushal

The cost will be $38.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.

Package 2

$48.95 per person

Passing of Hors d'Oeuvres

Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Beef Satay
Pastrami-Wrapped Chicken Kabobs

Pre-Set on the Tables

Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water

Appetizer

A Hotdog Served With Poppers
or
House Salad
Romaine Lettuce, Avocado, Cherry Tomato, Red Onion Shavings Topped with Terra Sticks and a Country French Dressing

Main Course

London Broil 
or
Herb Grilled Chicken Breast
or
Broiled Alaskan Salmon
Served with Smashed Potatoes and Snap Peas with Roasted Pearl Onions

Dessert

Hot Chocolate Soufflé with a Scoop of Vanilla Ice Cream
or
Hot Apple Crisp

Coffee & Tea

Ivory Linen Tablecloths & Napkins

Wine & Liquor to be supplied by host and must be Mevushal

The cost will be $48.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.

Package 3

$59.95 per person

Passing of Hors d'Oeuvres

Franks in the Blanket
Potato Puffs
Miniature Egg Rolls
Chicken Fingers
Pastrami-Wrapped Chicken Kabobs

Pre-Set on the Tables

Crown Challah Roll
Cole Slaw, Pickles
Assorted Sodas & Water

Appetizer

Chicken Gumbo Soup
or
Balsamic Chicken on a Bed of Cous Cous
or
House Salad
Romaine Lettuce, Avocado, Cherry Tomato, Red Onion Shavings Topped with Terra Sticks and a Country French Dressing

Main Course

Jumbo Rib Steak Topped with Fried Onions 
or
Dark Meat Balsamic Chicken 
or
Filet Of Salmon
Served with Baby Roasted  Potatoes and tied bundle of Vegetables

Dessert

Three-part sampler plate of Seasonal Fruit, Cinamon Bun  and Ice Cream

                   Coffee & Tea

            

Ivory Linen Tablecloths & Napkins

Wine & Liquor to be supplied by host and must be Mevushal

The cost will be $59.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.

Package 4

$54.95 per person

Pre-Set on the Tables

Two-Tone Challah Rolls
Cole Slaw, Pickles
Assorted Sodas & Water

Appetizer - Family Style

Chef Salad with Turkey Breast, Sliders, Blooming Onion and Hot Poppers

Soup Course

Chicken Gumbo Soup

Main Course

Duet of Tenderloin Steak topped with Fried Onions and Herb Grilled Chicken Breast
Served with Julienne Vegetable and Smashed Potatoes

Dessert

Hot Chocolate Soufflé with Ice Cream
or
Apple Crisp

Coffee & Tea

Ivory Linen Tablecloths & Napkins

Wine & Liquor to be supplied by host and must be Mevushal

The cost will be $54.95 per person plus 18% service charge plus tax. This price is based on a minimum of 35 people. This price is based on check or cash payment only. Final payment is due at the conclusion of your function. A $300.00 non-refundable deposit is required to hold your date. If you will be more then 60 people then a non-refundable $500.00 deposit is required to hold date.